Mixed-Berry Cream Tart Recipe

Mixed-Berry Cream Tart Recipe

www.bettycrocker.com

Looking for a crunchy fruit dessert? Then check out these delicious tarts made with Nature Valley® granola bars, spread with cream cheese and topped with berries.

View full recipe on www.bettycrocker.com

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Cooking tools:

  • Tart pan
  • Food processor
  • Hand mixer
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Kettle
  • Saucepan
  • Chef's knife
  • Cutting board
  • Spatula
  • Refrigerator
  • Plate
  • Oven

Ingredients

  • 2 cups sliced fresh strawberries
  • 1/2 cup boiling water
  • 1 Jell-O™ gelatin strawberry sugar free
  • 3 pouches (1.5 oz each) Nature Valley™ roasted almond crunchy granola bars (from 8.9-oz box)
  • 1 package (8 oz) fat-free cream cheese
  • 1/4 cup sugar
  • 1/4 teaspoon almond extract
  • 1 cup fresh blueberries
  • 1 cup fresh raspberries
  • Fat-free whipped topping, if desired

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