Mixed-Berry Cream Tart Recipe
Looking for a crunchy fruit dessert? Then check out these delicious tarts made with Nature Valley® granola bars, spread with cream cheese and topped with berries.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.bettycrocker.com.
Cooking tools:
- Tart pan
- Food processor
- Hand mixer
- Mixing bowl
- Whisk
- Measuring cup
- Kettle
- Saucepan
- Chef's knife
- Cutting board
- Spatula
- Refrigerator
- Plate
- Oven
Ingredients
- 2 cups sliced fresh strawberries
- 1/2 cup boiling water
- 1 Jell-O™ gelatin strawberry sugar free
- 3 pouches (1.5 oz each) Nature Valley™ roasted almond crunchy granola bars (from 8.9-oz box)
- 1 package (8 oz) fat-free cream cheese
- 1/4 cup sugar
- 1/4 teaspoon almond extract
- 1 cup fresh blueberries
- 1 cup fresh raspberries
- Fat-free whipped topping, if desired
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Mixed-Berry Cream Parfaits Recipe
bettycrocker.com
Mixed Berry & Cream Tart Recipe | Easy Dessert
naturevalley.co.uk
Mixed Berry & Cream Tart Recipe | Easy Dessert
naturevalley.sg
Mixed Berry Cream Parfaits - Yoplait® Recipe
keyfood.com
Mixed Berry Tart Recipe
givemecookie.com
Mixed Berry Tart Recipe
givemecookie.com
Mixed Berry Tart
thelocalpalate.com
Mixed Berry Tart
almanac.com