Chicken Stir Fry with Veggies Recipe | Samsung Food App
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Ingredients
- 4 ounces chicken breast thinly sliced
- 1 tbsp olive oil
- 1 cup mixed vegetables (bell pepper, broccoli, carrots, snap peas)
- 1 clove minced garlic
- 1 tbsp low sodium soy sauce
- 1 tsp sesame oil
- Salt
- pepper
- Optional: red pepper flakes or a dash of sriracha for heat
- 1/2 cup cooked brown rice
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