Garlic Roasted Pork Loin with Raspberry Chipotle Glaze
Garlic roasted pork loin glazed with raspberry chipotle flavor for a delicious, unique dining experience. Perfect for special occasions or family gatherings.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.emerils.com.
Cooking tools:
- Food processor
- Instant-read thermometer
- Fine-mesh sieve
- Roasting pan
- Saucepan
- Oven
- Stove
- Aluminum foil
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Spoon
- Serving platter
- Serving bowl
Ingredients
- Garlic Roasted Pork Loin
- Olive oil
- 1 tablespoon plus 1 teaspoon kosher salt, or to taste
- 2 teaspoons freshly ground black pepper
- 8 large cloves garlic, peeled and sliced in half lengthwise
- 1 tablespoon chopped fresh rosemary
- 1 tablespoon chopped fresh sage
- 1 tablespoon chopped fresh thyme
- 1 bunch watercress, rinsed and patted dry, tough stems discarded
- Wild Rice and Dried Cranberry Dressing
- Raspberry Chipotle Glaze
- 1 tablespoon olive oil
- 1/2 cup small diced onion
- 2 teaspoons minced garlic
- 2 teaspoons chipotle chiles in adobo, chopped
- 2 pints fresh raspberries
- 1/2 cup raspberry vinegar or raspberry balsamic vinegar
- 3/4 cup granulated sugar
- 1/2 teaspoon salt
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