Soft Brown Buns | Sonneveld
Explore the soft, chewy texture of Sonneveld's Brown Buns with a perfect balance of flour and wholemeal for a delicious homemade taste.
Ingredients
- 5000 g - 50% Flour
- 5000 g - 50% Wholemeal
- 1500 - 180 g - 15 - 18% QS Tarwemoutbollen (Wheat Malt Buns)
- 600 g - 6% Fresh Yeast
- 150 g - 1.5% Salt
- 5900 g - 59% Water approx.
More Like This
Soft Barbecue Buns | Sonneveld
sonneveld.com
Soft Corn Buns | Sonneveld
sonneveld.com
Soft Field Buns | Sonneveld
sonneveld.com
Soft Butter Buns | Sonneveld
sonneveld.com
Soft White Buns - Lactose Free | Sonneveld
sonneveld.com
Sweet Buns | Sonneveld
sonneveld.com
Soft Mini Brioche Buns | Sonneveld
sonneveld.com
Soft Sunflower Buns | Sonneveld
sonneveld.com