Low Carb Ensaladang Talong (Roasted Eggplant Salad) Recipe | Virta Health
Enjoy Ensaladang Talong (Roasted Eggplant Salad) with only 16 g carbs and 137 calories per serving.
Ingredients
- 4 smalls Chinese eggplant (350 grams)
- Canola oil (for brushing)
- ¾ cup distilled white vinegar
- 4 tablespoons stevia (or other granulated Virta-friendly sweetener)
- ½ teaspoon ground black pepper (more or less to taste)
- 4 smalls tomato (diced)
- 2 smalls red onion (diced)
- 1 bird's eye chili (optional)
- fresh cilantro (chopped, for serving)
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