Creamy mushroom pockets

Creamy mushroom pockets

europeanmushrooms.eu

35 minutes Budget Vegetarian Recipe Step 1. Preheat your oven to 200°C Step 2. Heat the olive oil and butter in a large frying pan over medium heat.

View full recipe on europeanmushrooms.eu

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at europeanmushrooms.eu.

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Cooking tools:

  • Oven
  • Skillet
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Wooden spoon
  • Rolling pin
  • Baking sheet
  • Baking parchment
  • Fork
  • Pastry brush
  • Measuring spoon
  • Measuring cup
  • Spoon
  • Stove
  • Spatula

Ingredients

  • 250 g of mushrooms or canned mushrooms, finely chopped
  • 1 medium onion, finely diced
  • 2 cloves of garlic, minced
  • 200 ml of double cream
  • 2 tablespoons of butter
  • 1 tablespoon of olive oil
  • 1 teaspoon of thyme, dried or fresh
  • Salt
  • pepper
  • 1 pack of puff pastry (ready-rolled)
  • 1 egg, beaten (for egg wash)

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