Squash and Tomato Soup - Massel

Ingredients

• 1 1/2 yellow onions diced
• 4 tablespoons olive oil
• 5 cloves of garlic chopped
• 3/4 teaspoon ground cumin
• 3/4 teaspoon cinnamon
• 3/4 cup jalapeno diced
• 1 1/2 quarts cooked tomatoes with liquid
• 1 1/2 pounds winter squash cubed
• 1 1/2 teaspoons sea salt
• 1 cup Massel Concentrate Vegetable Style
• 1/2 cup water
• 1 3/4 pounds zucchini cubed
• 3 tablespoons cilantro
• 1 1/2 teaspoons sugar