Salmon Burger with Rotisserie Roast – Char Crust® Dry-Rub Seasonings

Salmon Burger with Rotisserie Roast – Char Crust® Dry-Rub Seasonings

www.charcrust.com

Photography by Janda's Kitchen.  Ingredients:  1 1/4 lb Salmon Char Crust® Rotisserie Roast 1 Tbsp mayonaise 2 Tbsp dijon mustard 1 Tbsp lemon juice 1 tsp lemon zest 2 tsp capers 1tsp cayenne...

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Ingredients

  • 1 1/4 lb Salmon
  • Char Crust® Rotisserie Roast
  • 1 Tbsp mayonaise
  • 2 Tbsp dijon mustard
  • 1 Tbsp lemon juice
  • 1 tsp lemon zest
  • 2 tsp capers
  • 1tsp cayenne
  • Onion, 1 slice
  • Lettuce
  • Tomato, 1 slice
  • Pretzel bun
  • Aioli or favorite sauce
  • Optional: 2 Tbsp of breadcrumbs

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