Salmon Burgers | Searching4Zen

Name: Salmon Burgers | Searching4Zen
Ingredients: 1 ½ pounds skinless, boneless salmon (I use canned salmon as there is no reason to use fresh salmon for this recipe); 2 teaspoons Dijon mustard; 2 shallots, peeled and cut into chunks; ½ cup coarse bread crumbs; 1 tablespoon capers, drained; Salt and freshly ground black pepper; 2 tablespoons butter or olive oil; Lemon wedges; Tabasco sauce; Serve on a bed of greens or on buns or by themselves, with lemon wedges and Tabasco or any dressing you like.; Click to share on X (Opens in new window) X; Click to share on Facebook (Opens in new window) Facebook; BBQ; Dinner; Easy; Fast; Fish; Main Dishes; Sandwich; Yum

www.searching4zen.com

Finely grind part of salmon for binding; coarsely chop rest for moist burgers. Season with mustard, shallots, bread crumbs, capers, and grill or sauté until center remains salmon-colored. Perfect in...

View Original

Share this recipe:

Ingredients

1 ½ pounds skinless, boneless salmon (I use canned salmon as there is no reason to use fresh salmon for this recipe)
2 teaspoons Dijon mustard
2 shallots, peeled and cut into chunks
½ cup coarse bread crumbs
1 tablespoon capers, drained
Salt and freshly ground black pepper
2 tablespoons butter or olive oil
Lemon wedges
Tabasco sauce
Serve on a bed of greens or on buns or by themselves, with lemon wedges and Tabasco or any dressing you like.
Click to share on X (Opens in new window) X
Click to share on Facebook (Opens in new window) Facebook
BBQ
Dinner
Easy
Fast
Fish
Main Dishes
Sandwich
Yum