Quinoa Sweet Potato Breakfast Bake - Marla Meridith
Are you ready to try a unique and fun new recipe? I sure hope so! I love breakfast casseroles for many reasons. The top two reasons are they are at the ready for grab & go breakfasts and they taste...
Ingredients
- 1 cup Black Quinoa
- 2 cups Light Unsweetend Coconut Milk
- 1/2 teaspoon fine Sea Salt
- 1/2 teaspoon ground Cinnamon
- 1/4 teaspoon ground Ginger
- 1/2 cup Dried Fruit, I like Goji Berries and fruit juice sweetened Dried Cranberries
- 3/4 cup mashed Sweet Potato
- Vanilla Stevia Drops to taste, or your favorite natural sweetener. Add to taste.
- 2 large Eggs, whisked
- Pomegranate Seeds
- Dried Fruit
- Berries
- freshly Whipped Cream
- Nuts
- Flaxseed
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