Meatball subs - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 60 g day-old bread
- 90 g cheddar cheese
- ½ tsp dried chilli flakes
- 1 egg
- 170 g water
- 1 tsp salt
- 500 g beef mince
- 1 onion
- 50 g butter
- 200 g tomato sauce
- 40 g white vinegar
- 2 tbsp brown sugar
- 2 tsp English mustard
- 2 tbsp Worcestershire sauce
- 4 bread rolls
- 8 - 10 Swiss cheese
- 40 g rocket leaves
- 2 pickled gherkin
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