Chicken Bolognese with Crispy Oregano - Chew Nibble Nosh
If you were to ask me what my all time favorite pasta sauce is, I would answer, without hesitation, that it is THIS Bolognese sauce. I posted that recipe a ...
Ingredients
- 2 tablespoons extra-virgin olive oil
- 1 cup fresh oregano leaves
- 1 yellow onion, chopped
- 3 cloves garlic, minced
- 1 tablespoon chopped tarragon, or basil
- 1 pound ground chicken
- 1 cup dry white wine
- 2 (14-ounce) cans chopped tomatoes
- Kosher salt and fresh ground pepper
- 1 pound pappardelle pasta
- Finely grated pecorino or Parmesan cheese, to serve
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