Smoky frittata - Mayo Clinic

Ingredients

• 1 small head cauliflower, cut into medium florets
• 6 eggs
• 1/4 cup light sour cream
• 2 tablespoons Dijon mustard
• 2 teaspoons paprika
• 3 tablespoons finely chopped chives
• 1/4 cup shredded 2% sharp cheddar cheese
• 1/2 cup shredded smoked Gouda cheese
• 1/4 teaspoon salt
• 1/4 teaspoon ground black pepper
• 1 teaspoon olive oil