Raspberry mousse Recipe | Samsung Food App
Whip up this light and fruity raspberry mousse and serve with homemade mint biscuits. This elegant dessert is easy to make and sure to impress
Ingredients
- 400g raspberries
- 2 tbsp golden caster sugar
- 2 leaves gelatine
- 500ml double cream
- a handful of leaves mint
- 100g caster sugar
- 100g butter
- 1 egg
- 225g plain flour
- ½ tsp baking powder
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