Sweetcorn and Courgette Fritters – Mummy Cooks
The combination of sweetcorn, courgette and cheese makes this a delicious finger food meal for your baby, and indeed the whole family! They are slightly crispy
Ingredients
- 100g tin of sweetcorn, unsweetened & drained
- 30g courgette, grated
- 1 spring onion, finely chopped
- 150g ricotta cheese
- 1 egg, beaten
- 3 tbsp plain flour
- ½ tsp baking powder
- 2 tbsp milk
- 20g Parmesan cheese, grated
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