Vegetarian Yakisoba

Name: Vegetarian Yakisoba
Total time: 30 min
Ingredients: 8 oz yakisoba noodles; 2 tbsp vegetable or sesame oil; 1 onion (sliced); 2 cloves garlic (minced); 1 carrot (julienned); 1 bell pepper (sliced); 1 cup cabbage (shredded); 4 Green onions (sliced); 2 tbsp soy sauce; 1 tbsp oyster sauce; 1 tbsp ketchup; 1 tsp sugar; Salt; pepper; sesame seeds (for garnish)

www.coolinarco.com

A flavorful Japanese stir-fry made with noodles, fresh vegetables, and a savory-sweet sauce—this vegetarian yakisoba is a quick meal.

View full recipe on www.coolinarco.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.coolinarco.com.

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