Lemon and passionfruit slice
Citrus lovers, this lemon and passionfruit slice is for you! This is a seriously delicious treat, perfect for any morning or afternoon tea!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- Filling
- 400 grams can sweetened condensed milk
- 50 grams butter, melted
- 1/2 lemon, finely grated zest and juice
- 3 teaspoons gelatine
- 2 tablespoons just boiled water
- Topping
- 1 1/2 tablespoon custard powder
- 1 cup water, plus 1 tablespoon extra boiling water
- 1/3 cup passionfruit pulp
- 1 teaspoon gelatine
- 200 grams packet plain sweet biscuits, crushed
- 150 grams butter, melted
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