Baked Pasta and Ricotta Casserole Recipe | Home Pressure Cooking

Baked Pasta and Ricotta Casserole Recipe | Home Pressure Cooking

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Ingredients

  • 1 lb pasta
  • 2 cups ricotta cheese
  • 2 cups marinara sauce
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 2 cloves garlic, minced
  • 1 tbsp olive oil
  • 0 Salt and pepper to taste
  • 0 Fresh basil for garnish

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