Southern Cornbread Salad: My Family's - All Food Board
This cornbread salad recipe is a Southern staple! Layers of flavour make it perfect for any BBQ. Easy to make & always a hit. Get the recipe!
Ingredients
- 1 (8-10 ounce) package cornbread mix (or homemade cornbread, crumbled)
- 2 tablespoons melted unsalted butter
- 8 slices bacon, cooked until crispy and crumbled (or equivalent amount of pancetta)
- 1 cup chopped tomatoes
- 1 cup chopped green bell pepper
- 1/2 cup chopped red onion
- 1 (15-ounce) can sweet corn, drained
- 1 cup mayonnaise
- 1/2 cup sour cream
- 2 tablespoons milk
- 1 tablespoon white sugar
- 1 teaspoon apple cider vinegar
- Salt and black pepper to taste
- Shredded cheddar cheese (optional)
- Chopped green onions (optional)
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