30-Minute Christmas Pasta Recipe | A Taste of Koko

Ingredients

• 1/2 package (8 ounces) Barilla fettucine
• 1 lb peeled & deveined shrimp
• 1 cup chopped red pepper
• 1 cup chopped green pepper
• 1/3 cup chopped onion
• 3 garlic cloves
• 1/3 tsp dried oregano
• 1/5 tsp crushed red pepper flakes
• 1/8 tsp pepper
• 1/4 cup olive oil
• 1/2 cup shredded parmesan cheese
• 2 tbsp butter