Ingredients
- 10 g de piel de naranja
- 60 g de copos de avena
- 20 g de pipas de calabaza
- 20 g de almendras tostadas sin sal
- 20 g de cacahuetes tostados o fritos sin sal
- ¼ cucharadita de canela molida
- 1 - 2 pellizcos de sal
- 100 g de zumo de naranja
- 10 - 20 g de jarabe de arce
- 1 pellizco de pimentón picante
- 1 pellizco de cúrcuma molida
- 1 pellizco de sal
- 800 g de yogur griego
- 1 vaina de vainilla
- 1 - 2 naranjas sanguinas
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