Mini Victoria Sponge Cake Recipe | Archana's Kitchen
Almost everywhere in London - Bakeries, Tea places and Cafes, I found one thing that was omnipresent - Victoria Sponge Cake. It was love at first sight for m...
Keywords
- Mini Victoria Sponge Cake Recipe
- recipe
- British
- Cake Recipes
- ingredients
- instructions
- cooking time
- preparation time
Ingredients
- 3/4 cup Butter (Unsalted) at room temperature, plus extra for greasing
- 3/4 cup Sugar
- 3 Whole Eggs well beaten
- 3/4 cup All Purpose Flour (Maida)
- Icing Sugar for dusting
- Strawberry jam homemade or canned
- Hung Curd (Greek Yogurt) (optional)
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