Crunchy Ramen Tacos - Mexican Recipes - Old El Paso

Ingredients

• 2 medium green onions, chopped
• 1/4 cup soy sauce
• 1 teaspoon sambal oelek chili garlic sauce
• 1 teaspoon Sriracha sauce
• 1 tablespoon packed brown sugar
• 2 tablespoons fresh lime juice
• 1 lb boneless skinless chicken thighs, cut into strips
• 1/3 cup mayonnaise
• 1 1/2 teaspoons Sriracha sauce
• 1 teaspoon fresh lime juice
• 1/2 package (3-oz size) ramen noodle soup mix (any flavor)
• 8 totillas from 1 package (8.2 oz) Old El Paso™ Flour Tortillas for Soft Tacos and Fajitas (10 count), heated as directed on package
• Oil, for toasting
• 2 medium jalapeño chiles, seeded, cut into thin strips
• 3/4 cup fresh Thai basil leaves
• 1 lime, cut into wedges