How to make spicy kuttanadan Karimeen Pollichathu
Learn how to prepare the traditional Kuttanadan Karimeen Pollichathu. You can get Karimeen pollichathu in houseboats of Kuttanadu and Kumarakom.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cheenachatti.com.
Ingredients
- Pearlspot fish / Karimeen (medium sized) : 2nos
- Chopped Onions : ¼ kg
- Chopped Ginger : a small piece
- Chopped Garlic : a pod
- Chopped Green chillies : 4
- Turmeric powder : ¼ tsp
- Pepper powder : ½ tsp
- Tomatoes (finely chopped) : 4
- Chill1 powder : 1 ½ tbsp
- Cumin seeds : ¼ tsp
- Cinnamon : 2 small pieces
- Vinegar : 2 tbsp
- Coconut oil : 4 tbsp
- Salt – to taste
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