Pan fried cauliflower florets
These pan fried cauliflower florets are super versatile. Florets with a crunchy and spices outside are amazing as a snack or side dish.
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Ingredients
- 1 small cauliflower or half a large one (not pictured)
- 3 eggs
- 6 tablespoons bread crumbs
- 1 teaspoon ground ginger
- 1 teaspoon ground cinnamon
- 3 teaspoons turmeric
- 1/2 teaspoon chili powder
- pepper and salt to taste
- sunflower oil
- optional: chili sauce for serving
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