Green Shakshuka Recipe with Quinoa
For a meal that will keep you fueled all day long, try this Green Shakshuka with Quinoa. Perfect for breakfast, lunch or dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at successrice.com.
Cooking tools:
- Saucepan
- Stove
- Oven
- Skillet
- Wooden spoon
- Chef's knife
- Cutting board
- Measuring spoon
- Spatula
- Kitchen towel
Ingredients
- 2 bags Success® Tri-Color Quinoa
- 2 tbsp canola oil
- 1 large yellow onion, diced
- 3 cloves garlic, minced
- 1/2 red bell pepper, diced
- 2 tsp ground cumin
- 1 tsp ground coriander
- 3/4 tsp salt, divided
- 3/4 tsp black pepper, divided
- 8 cups shredded kale leaves
- 4 cups shredded Brussels sprouts
- 8 eggs
- 2/3 cup crumbled feta cheese
- 2 tbsp chopped fresh cilantro
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