Bacon and Leek Frittata

Bacon and Leek Frittata

sodelicious.recipes

Make your breakfast count with a hearty and nutritious frittata, omelet’s Italian cousin. Fat and protein-rich, gluten-free, and low-carb, it’s the perfect day start for someone going on a Keto...

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Ingredients

  • 8 ounces of uncured bacon strips, chopped
  • ¼ leek, thinly sliced
  • 8 eggs
  • ⅓ cup organic parmesan, grated
  • ½ teaspoon pepper
  • ½ teaspoon of sea salt
  • 1 tablespoon lemon juice
  • 1 teaspoon thyme powder

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