Carinthian dried pear noodles - Bocken Recipes

Name: Carinthian dried pear noodles - Bocken Recipes
Total time: 120 min
Ingredients: 450 g Dried pears Switzerland: doerrbirnen.ch; 450 g Crumble quark; 4 tbsp Sugar; 2-3 tbsp Cinnamon; optional: breadcrumbs; 300 g White flour, wheat; 1 egg; 1 tsp Salt; 1 tbsp Öl; 150-200 Water; Butter; Icing sugar

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An ideal winter pasta for pear lovers.

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Ingredients

450 g Dried pears Switzerland: <a href=https://doerrbirnen.ch>doerrbirnen.ch</a>
450 g <a href=crumble-quark>Crumble quark</a>
4 tbsp Sugar
2-3 tbsp Cinnamon
optional: breadcrumbs
300 g White flour, wheat
1 egg
1 tsp Salt
1 tbsp Öl
150-200 Water
Butter
Icing sugar