Tunisian Prawns With Kerkennaise Sauce Recipe - Recipezazz.com
From Food and Wine.
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Ingredients
- 1 1/4 pounds tomatoes, halved crosswise
- 1/2 cup scallions, minced
- 1 serrano chile, minced
- 3/4 teaspoon ground coriander
- 1/4 teaspoon ground caraway seeds
- 1/4 cup chopped flat-leaf parsley
- 1 tablespoon white wine vinegar
- 1 garlic clove, minced
- 1/2 teaspoon salt
- 1/4 cup olive oil
- 2 tablespoons extra-virgin olive oil
- 1 3/4 pounds jumbo shrimp, shelled
- 1/4 teaspoon freshly ground pepper
- 2 teaspoons capers
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