Potato, Egg and Sausage Frittata Recipe

Name: Potato, Egg and Sausage Frittata Recipe
Total time: 30 min
Ingredients: 4 eggs or 8 egg whites; 1/4 cup fat-free (skim) milk; 1 teaspoon olive oil; 2 cups frozen country-style shredded hash brown potatoes (from 30-oz bag); 4 frozen soy-protein breakfast sausage links (from 8-oz box), cut into eighths; 1/4 teaspoon salt; 1/8 teaspoon dried basil leaves; 1/8 teaspoon dried oregano leaves; 1 1/2 cups chopped plum (Roma) tomatoes (4 medium); 1/2 cup shredded mozzarella and Asiago cheese blend with garlic (2 oz); Freshly ground pepper, if desired

www.bettycrocker.com

Breakfast made easy and filling-egg, potatoes and sausage frittata cooked on stovetop - in just 30 minutes!

View full recipe on www.bettycrocker.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.

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