Kalettes® with Anchovy Dressing Recipe | Abel & Cole
Quick-cooking Kalettes® dressed with garlicky anchovy and mustard for a flavorful side dish in just 15 minutes. Perfect for greens lovers!
Ingredients
- 200g Flower Sprouts®
- 1 garlic clove
- 2 anchovy fillets, drained
- 1 tsp Dijon mustard
- 1 lemon
- 1 tbsp olive oil
- Sea salt and freshly ground pepper
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