Spinach Chickpea And Quinoa Salad - Alas, A Website
Directions
Ingredients
- 2 cups cooked quinoa
- 2 Tbsp olive oil
- 1 Tbsp red wine vinegar
- 1/2 Tbsp lemon juice
- 1/2 tsp dried oregano
- 1/8 tsp garlic powder
- 1/4 tsp salt
- Freshly cracked pepper
- 4 cups fresh spinach
- 1 pint grape tomatoes
- 1 15 oz. can chickpeas
- 2 oz. feta
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