Belcour slow-cooked Ham
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at belcourpreserves.com.
Cooking tools:
- Kitchen scale
- Oven
- Roasting pan
- Aluminum foil
- Parchment paper
- Chef's knife
- Baster
- Kitchen timer
- Toothpick
- Carving knife
- Carving fork
- Serving platter
- Pitcher
Ingredients
- 4-5kg (10lb) Bone-in, uncooked Ham
- 2 Bottles of Belcour Ham Glaze
- 2 Cans or bottles of lager Beer
- Whole cloves
- 1-2 cans cored pineapple rings
- 1 jar of Maraschino cherries
- Toothpicks if decorating with pineapple
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