Sweet and Smoky Potato Pie
Savor a sweet and smoky twist with PEI Russet Potatoes in this delicious pie. Perfect for special occasions or a comforting meal. Enjoy!
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Cooking tools:
- Springform pan
- Skillet
- Baking sheet
- Oven
- Stove
- Aluminum foil
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Spatula
- Pastry brush
- Cooling rack
- Spoon
- Peeler
- Kitchen timer
- Oven mitt
- Wooden spoon
Ingredients
- 2 lb PEI Russet Potatoes, peeled, sliced thinly
- 1 tbsp Olive Oil
- 1 Onion, diced
- 2 tbsp Fig Jam, divided
- 1 1/2 lb Bacon
- 2 cups Smoked Cheddar
- Salt
- Pepper
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