Moist Banana Daiquiri Cake Recipe | Flavourful | TASTE

Ingredients

• 360 g cake flour
• 1 t bicarbonate of soda
• 1 t baking powder
• ½ t salt
• 1 t ground ginger
• 400 g sugar
• ½ cup coconut oil
• 4 free-range eggs
• 1 x 385 g pie apples can, crushed
• 5 bananas, mashed
• 4 T banana liqueur or 2 T banana essence
• 200 g pecans, roughly chopped
• 100 g hundreds-and-thousands
• For the Triple Sec cream-cheese icing:
• 3 cups cream cheese
• 400 g icing sugar
• 4 T Triple Sec liqueur or 2 T orange essence
• For the white-chocolate- coated popcorn:
• 100 g popcorn, popped
• 1 x 80 g white chocolate slab, melted