Bratwurst With Sweet-And-Sour Kraut And Dark Bread Recipe

Ingredients

• 4 bratwurst sausages 1 package, found in
• packaged meats case
• 1 tablespoon extra-virgin olive oil
• 1 pound sauerkraut rinsed, drained
• 1 cup sweet red pepper relish
• 1 loaf pumpernickel cocktail bread 2" square
• loaves of bread, Pepperidge Farm
• brand recommended (or quarter several slices of any
• sliced, store bought dark or whole grain bread, as substitute)