Foryoueats: Japanese Sweet Rolled Omelet (Tamagoyaki) — Atsuyaki Tamago

Name: Foryoueats: Japanese Sweet Rolled Omelet (Tamagoyaki) — Atsuyaki Tamago
Total time: 25 min
Ingredients: 4 large eggs (50 g each w/o shell); 4 Tbsp sweet dashi (recipe follows); 2 Tbsp neutral oil (to cook the egg); For the Sweet Dashi (makes 1¾ cups):; 1¼ cups dashi (Japanese soup stock) (use standard Awase Dashi, dashi packet or powder, or Vegan Dashi); ½ cup sugar; 1½ tsp soy sauce; 2 tsp Diamond Crystal kosher salt

foryoueats.com

This Japanese sweet rolled omelet, also known as Atsuyaki Tamago, is made with 4 large eggs and a sweet dashi. The eggs are cooked with a neutral oil and then rolled into a delightful and flavorful...

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Ingredients

4 large eggs (50 g each w/o shell)
4 Tbsp sweet dashi (recipe follows)
2 Tbsp neutral oil (to cook the egg)
For the Sweet Dashi (makes 1¾ cups):
1¼ cups dashi (Japanese soup stock) (use standard Awase Dashi, dashi packet or powder, or Vegan Dashi)
½ cup sugar
1½ tsp soy sauce
2 tsp Diamond Crystal kosher salt