Grilled Swordfish and Grilled Mango Salad Recipe
Grilled Swordfish and Grilled Mango Salad Grilled Swordfish 2 Swordfish fillets, 4-6 ounces each Salt and pepper, to taste Grilled Mango Salad 1 Ripe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mango.org.
Ingredients
- 2 Swordfish fillets, 4-6 ounces each
- 1 Ripe Mango
- 1 Red Radish
- 1 Sprig Fresh Cilantro
- 1 tbsp Fish Sauce
- Pickled Red Onion, to taste
- 1 Persian Cucumber
- 1 Sprig Fresh Mint
- 1 tsp Neutral Oil
- 1 tsp Rice Wine Vinegar
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