Crepe Cake
Crepe Cake is a tasty dessert with easy homemade crepes, chocolate spread, and jam. Kids and adults love this multilayered cake that's a showstopper.
Keywords
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- chocolate crepe cake
- how to make crepe cake
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Ingredients
- 500 ml (2 cups) milk
- 4 eggs
- ½ tsp salt
- 2 tbsp sugar
- 140 g (1 cup 1 tbsp) cake flour
- 2 tbsp butter, for cooking
- 350 g (12 oz) chocolate spread (like Lino Lada)
- 160 g (5.5 oz) apricot jam
- 50 g (1/4 cup) sour cream
- 100 g (1 cup) fresh berries
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