Portuguese Chourico & Kale Soup Recipe

Name: Portuguese Chourico & Kale Soup Recipe
Ingredients: 2 tablespoons oil (olive oil); 3 medium (1 1/4 pounds) potatoes (peeled and diced); 2 medium (1 pound) yellow onions (chopped); 6 garlic cloves, chopped; 2 bay leaves; 1 pound fresh kale (coarsely chopped); 1 can (15 ounce) garbanzo beans (or one 15 ounce can cannellini beans, drained and rinsed); 1 can (15 ounce) diced tomatoes; 1 pound chorizo sausage (diced, Spanish chorizo); 4 cups chicken broth; Salt, to taste; Pepper, to taste

www.recipezazz.com

This is a Rachel Ray recipe that has been adapted to my own taste. As a matter of fact, I just use it as a guide, as this soup is prepared differently each

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Ingredients

2 tablespoons oil (olive oil)
3 medium (1 1/4 pounds) potatoes (peeled and diced)
2 medium (1 pound) yellow onions (chopped)
6 garlic cloves, chopped
2 bay leaves
1 pound fresh kale (coarsely chopped)
1 can (15 ounce) garbanzo beans (or one 15 ounce can cannellini beans, drained and rinsed)
1 can (15 ounce) diced tomatoes
1 pound chorizo sausage (diced, Spanish chorizo)
4 cups chicken broth
Salt, to taste
Pepper, to taste