Armenian Cured Spiced Meat Recipe with Beef, Paprika, and Cumin

Ingredients

• 1 slice of beef (about 2 lb (907 g))
• 0.25 cup of bagged granulated salt
• 3 tbsp of Chaimen
• 2 tbsp of paprika
• 0.5 tsp of red pepper (optional)
• 0.5 tsp of salt
• 0.5 tbsp of black pepper
• 0.5 tbsp of cumin
• 0.5 tsp of allspice
• 3-4 cloves of garlic , crushed
• 1 cup of water