Pigs in a Blanket | Reynolds Brands
Pigs in a Blanket are bite-size but big on flavor. Wrap mini beef franks with flaky crescents for a family-favorite appetizer.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.reynoldskitchens.com.
Ingredients
- 1 package (8 oz.) refrigerated reduced fat crescent rolls
- 1 1/2 teaspoons dry barbecue seasoning blend
- 4 slices Cheddar cheese, cut in half
- 8 light beef franks
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