Slow-Cooker Refried Bean Dip
Refried bean dip is a staple at any game-day gathering, but it's often lacking in the flavor department.
Keywords
- Appetizers
- Beans
- Slow Cooker
- Vegetarian
- Snacks
- Super Bowl
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.
Cooking tools:
- Food processor
- Slow cooker
- Souffle dish
- Spoon
Ingredients
- 3 cans (15 ounces each) pinto beans, rinsed
- 1/2 cup chicken or vegetable broth
- 2 teaspoons chili powder
- 1 garlic clove, minced
- 1 teaspoon salt
- 1/2 teaspoon ground cumin
- 1 (10-ounce) can Ro-Tel Original Diced Tomatoes & Green Chilies, drained
- 2 ounces Monterey Jack cheese, shredded (½ cup)
- 2 tablespoons minced fresh cilantro
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