Cream-Filled Chocolate Cupcakes Recipe: How to Make It
Folks who enjoy home-made chocolate cupcakes are even more impressed when they bite into these treats and find a fluffy cream filling. These are great in a lunch box or on a buffet table.
Keywords
- chocolate cream filled cupcakes recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 2 cups sugar
- 1 cup 2% milk
- 1 cup canola oil
- 1 cup water
- 2 large eggs, room temperature
- 1 teaspoon vanilla extract
- 3 cups all-purpose flour
- 1/3 cup baking cocoa
- 2 teaspoons baking soda
- 1 teaspoon salt
- FILLING:
- 1/4 cup butter, softened
- 1/4 cup shortening
- 2 cups confectioners' sugar
- 3 tablespoons 2% milk
- Pinch salt
- Chocolate frosting
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