Goats' Cheese and Caramelised Onion on Toast
Goats’ cheese paired with sweet caramelised red onion is simply wonderful on toast for a snack or light supper. Light, delicate and sweet.
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Cooking tools:
- Grill
- Stove
- Pan
- Chef's knife
- Cutting board
- Measuring spoon
- Wooden spoon
- Plate
Ingredients
- 1 tbsp olive oil
- 1/2 red onion, sliced into long strips
- 1 tbsp balsamic vinegar
- 1 tbsp brown sugar
- 2 large slices of sour dough or focaccia
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