Crunchies | Bake With Stork
Easy and delicious Crunchies recipe using Stork baking block, perfect for snack lovers! Make 24 squares in just 50 minutes.
Keywords
- loaves and traybakes
- Cakes
- Easy
- Tray Bake
Ingredients
- 200g plain flour
- 150g breakfast oats
- 110g desiccated coconut
- 175g sugar
- 5 teaspoons (20ml) golden syrup
- 115 grams Stork baking block
- 1 teaspoon (5ml) bicarbonate of soda
- 3-4 tablespoons (45 - 60ml) boiling water
- 100g chocolate, melted
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