Croissants Recipe | Bake with Stork

Croissants Recipe | Bake with Stork

stork.co.za

Need a recipe for a tasty sweet snack? Try this croissants recipe for a delicious baked treat today. Stork - love to bake.

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Ingredients

  • 1¼ tsp active dry yeast
  • 3 tbsp warm water (45ºC)
  • 1 tsp white sugar
  • 1¾ cups all-purpose flour (if the weather is damp, you might need 2 ½ cups)
  • 2 tsp white sugar
  • 1½ tsp salt
  • ⅔ cup warm milk
  • 2 tbsp cooking oil
  • ⅔ cup Stork Baking Margarine, chilled
  • 1 egg
  • 1 tbsp water

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