Spicy Chilled Pea Soup - mds.CulinaryMedicine.org
staging.mds.culinarymedicine.org
Cool and refreshing, this recipe for Spicy Chilled Pea Soup is gluten-free and safe for those taking Coumadin (warfarin).
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at staging.mds.culinarymedicine.org.
Ingredients
- 2 cloves Garlic, raw (peeled and left whole)
- 3 Large Shallots, raw (peeled and left whole)
- 1 tsp. Olive oil
- 1 pepper Poblano Pepper
- 3 cups Water
- 3 cups Frozen peas
- 1/2 tsp. Salt
- 1 taste Black pepper
- 1 tsp. Ground cumin
- 1/4 tsp. Dried mint
- 1/8 tsp. Cayenne pepper
- 2 ounces Semisoft goat cheese
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