Primavera Potato Salad Recipe
This came from the spring 2010 cooking club magazine. I haven't tried it yet, but it sounds yummy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Stove
- Pot
- Colander
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Fork
- Spoon
Ingredients
- 1 1/2 lbs tiny new potatoes, unpeeled
- 5 ounces green beans, sliced (1 inch, about 1 cup)
- 1/2 cup diagonally thinly sliced carrot
- 2 cups lightly packed Baby Spinach
- 1/2 cup thinly sliced radish
- 1/2 cup diagonally thinly sliced green onion
- 1/3 cup extra-virgin olive oil
- 3 tablespoons red wine vinegar
- 1 garlic clove, minced
- 1 teaspoon Dijon mustard
- 1 teaspoon fresh thyme, chopped
- 1 teaspoon coarse salt
- 1/8 teaspoon pepper
More Like This
Spring Potato Salad | Potato Nutrition | Potato Recipes
potatogoodness.com
New potato salad recipe | Good Food
bbcgoodfood.com
New Potato Salad Recipe
food.com
Spring Potato Salad Recipe
rocely.com
Pasta Primavera Salad Recipe - Italian.Food.com
food.com
Potato Salad
essentialvegan.uk
Classic new potato salad recipe
deliciousmagazine.co.uk
My Easy & Delicious Potato Salad Recipe
kitchen20.com