Flanken-Style Ribs Recipe | Samsung Food App
These delicious beef ribs get an Asian inspired marinade and a quick cook on the grill. For stovetop instructions, refer to the post above.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.
Ingredients
- ½ cup grapeseed or vegetable oil
- 2 limes, zested and juiced
- 3 Tbsp. packed brown sugar
- 2 Tbsp. rice wine vinegar
- 2 Tbsp. soy sauce
- 2 Tbsp. Dijon mustard
- 2 Tbsp. Sriracha or gochujang
- 1 Tbsp. salt
- 2 tsp. garlic powder
- 1 ½ lbs. Flanken-cut beef ribs (5-6 pieces cut ½-inch thick)
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